Spaghetti w/ Shroomz
Mmmmmm. I may have strep throat but at least I’m eating well. I made spaghetti with a portabella sauce and then spiced it up with my own homemade blend of crushed red peppers using peppers grown by a few friends of mine. Although these aren’t the shroomz that could send me on a mystic journey, they are definitely the shroomz that will fill my belly.
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